Cask No. 112.61 Spicy & dry Let’s bake a lemon cheesecake

Let’s bake a lemon cheesecake in a salmon smoke house

The palate opened in a silky and inviting fashion

with salted caramel and toffee

Brittle minerals

Pure farmyard

Cask No. 112.61 Spicy & dry Let’s bake a lemon cheesecakeCask No. 112. 61 Crazy fruits Highland, Southern Initial nosing confirms this to be more wonderfully bonkers juice from this most enigmatic of distilleries. Molten jellied fruits, pineapple syrup, green malt drizzled with honey, sweet muesli, crystallised citrus fruits, gooseberry cordial and strawberry lip balm. Curiously reminiscent of some very old Irish pure pot still whiskey. Evolves with some lightly carbolic edges, fermenting beer notes and