Hichifuku Nizakana Base Concentrated Sauce For Simmering Fish 300ml nakiri knife This cutting board features hygienic

This cutting board features hygienic and antibacterial synthetic rubber that prevents the growth of bacteria and will not become moldy

Its formula has also been updated with even more intensive moisturizing ingredients to repair dry skin

this black sesame oil has over 50% more sesamin content when compared to oil from their previous production methods

Each bottle of this product includes 12

Add 1 to 2ml (one dropper equals 1ml) to a 180 to 200L bath and stir well before soaking

Hichifuku Nizakana Base Concentrated Sauce For Simmering Fish 300ml nakiri knife This cutting board features hygienicHichifuku Nizakana Base is a concentrated sauce for making Japanese simmered fish dishes at home. It combines three types of soy sauce, mirin, and sugars for a deep, slightly sweet flavor. Sake, ginger, and kombu help remove fishy smells and add umami. Great for beginners or busy cooks who want an easy way to make tasty boiled fish. Features Blend of white, dark, and tamari soy sauce Sweetened with mirin, brown sugar, and beet sugar Includes ginger,