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A wine for real natural wine lovers
La Colombette was born in 1890 when blacksmith Louis Pugibet fell in love with a winemaker and she gave him his first hectare of vines as a wedding present
the Sassis have also looked to revive the vineyards of their family home and have recently planted 3 hectares but these vines are not yet ready
traditional Herefordshire apple farm
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3 Fonteinen Hommage Bio Frambozen 2018/19 Blend 42 5.8% (750ml) South London Best London A wine for real naturalAssemblage #42, season 18 19 Hommage is made by macerating hand picked full cherries and organic raspberries on young traditional lambic for at least four months, in a ratio of 760 grams of raspberries and 240 grams of cherries per litre. The fruit lambc is then blended with young lambic, and fermentation continues in the bottle. This raspberry lambic has an intense forest fruit bouquet, and evolves in the glass. Natural fruit, without the addition of
US$ 2249.50
US$ 1299.50
US$ 374.50