Japanese Knife, Satake Cutlery, Rib & Hole, Noshu Magoroku Saku, Brown Handle 19-14-1309 The scent is made from

The scent is made from natural oil and has a refreshing and transparent scent

Sourcing all of their teas from 100-year old family farm in Uji

its timeless design and sturdy construction make it the perfect centerpiece for serving sauces with care

A traditional pattern of Japanese cherry blossoms and their petals (sakura さくら)

Size: 72" x 15"

Japanese Knife, Satake Cutlery, Rib & Hole, Noshu Magoroku Saku, Brown Handle 19-14-1309 The scent is made fromSATAKE CUTLERY Knives are manufactured in Seki City, Japan and combines years of craftsmanship with new modern design. The company was founded in 1947 with the participation of many manufacturers of kitchen tools and made from the best samples of steel. The city of Seki is world famous in production of the finest knives. The history of these knives are rooted in weapon production in Seki dating back to the 13th century, when the famous samurai swords