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a hint of orange and spicy oak
subtlety and warmth – like mixed wild mushroom pasta made with olive oil and garlic topped with shaved black truffles
mineral and nutty character that exemplifies the oily & coastal profile
smokers’ tooth powder
ginger pasta with curried sweet potatoes or wasabi-crusted chicken breasts dipped in a teriyaki sauce while in the finish a lingering salted dark chocolate and orange mousse
Cask No. 39.203 VAULTS a hint of orange andCask No. 39. 203 Heavenly scent Speyside, Lossie We revelled in a bouquet of heavenly aromas like sweet perfumed honeysuckle, cherry blossom, pink magnolia shrubs in full bloom and Sevilles orange tree lined streets. Very lively and zesty on the palate neat, sweet and tropical as well as tangy sour apple sweets with surprising salty caramel popcorn in the finish. Diluted, fruity aromas of apricot, plums, mangos and peaches appeared before lemon