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and more sophisticated than any European Blue Plum Brandy
Beautiful red fruit aromas with a deep and complex flavor set of cranberry
mid-palate is engagingly toasty
toasted coconut and cinnamon
toffee and vanilla that intensify into a long
Sagamore Double Oak Rye Whiskey Mixers and more sophisticated than anyAfter aging straight rye whiskey for 4 to 5 years in high char new American oak barrels, Sagamore's distillers transfer the aged whiskey into toasted wave stave barrels for an additional 18 months. The increased surface area of the low char, medium plus toast staves imparts Double Oaks delightful caramel, toffee, hazelnut, and toasted coconut. This classic Maryland style rye whiskey is reimagined through this innovative aging process and then proofed
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