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Plenty of fruit
he opted primarily for Cabernet Sauvignon
This edition of Tenuta San Guido's mid-level wine offers a bigger aromatic profile
concentrated
warm cassis and blackberry pie plus touches of dried mint
NV Masia Salat Organic Cava Brut, Spain Greek Wine Plenty of fruitThis is an organic Cava made in the traditional method, with a second fermentation in the bottle with 14 months of rest on the fine lees, blended using the classic Catalan grape varieties; Macabeo, Xarello and Parellada. Notes of ripe fruit and baked bread supplemented with expressive citrus flavours and a lovely creamy mouthfeel. Excellent balance between acidity and fruit intensity giving a long and lively finish. 11. 5% ABV. Certified sustainable.
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