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Kefir is the latest craze and is building in popularity
With this kit plus 16kgs of sugar or dextrose
the Boiler 25L is designed for distillers seeking precise control and versatile functionality
ethanol if such conditions are employed
The cooled wort temperature will be cooled to approximately 5 degrees above whatever your tap water temperature is
Gold Medal Collection Whiskey Irish Gallahers 40mL Spirit Essence (Flavours 2.25L of Neutral Spirit) Yeast Kefir is the latest crazeA smooth Irish style whiskey flavour with a distinctive smoky tang, soft malt character and gentle warmth. Balanced and approachable, with subtle grain sweetness and a clean, lightly toasted finish that reflects traditional Irish whiskey styles. Try this flavour if you enjoy Irish style whiskeys with a subtle smoky edge. Instructions Add to 2. 2 L of ~40% vodka or spirit. Mix well and age for 7 days. Ingredients Sugar, Water, Natural & Artificial