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followed by natural malolactic fermentation in French oak barrels
The Macharnudo and Carrascal pagos express the best of our soils in this intense
Aromas of fresh fruit: pear and melon
Pomino Bianco 2022 is a brilliant straw-yellow
‘En Rama’ expresses the unique character of Jerez: the penetrating aromas of the cellars and the intensity of the ‘flor’
Jean Pierre Moueix Pomerol PORT followed by natural malolactic fermentationJean Pierre Moueix Pomerol is a brilliant garnet red. On the nose, complex and harmonious notes of raspberries and blueberries emerge from a subtle backdrop of spice and smoke. The palate is refined and precise with the elegant, silky tannins so characteristic of Pomerol.