HERRADURA ANEJO (375ML) Twenty-one exotic botanicals used in

Twenty-one exotic botanicals used in our proprietary distillation process including many rarely found in gin like lemongrass

we are thrilled to have head distiller Travis Schoney running lead at the Big Bottom outpost and Master Distiller Salvador Rivera Cardona managing all aspects of production at the Miravalle Distillery in Guadalajara

No Added Sugar | 40% ABV (80 Proof)

creating a smooth

Type: Tequila Size: 750ml Alcohol Content: 40% Embrace the purity of Patron Tequila

HERRADURA ANEJO (375ML) Twenty-one exotic botanicals used inAged to perfection. Blending modern and traditional distilling techniques, anejo was first introduced to the world by Casa Herradura in 1962. Since then Herradura Anejo has aged in American White Oak barrels for 25 months an incredible 13 months beyond industry standards. The result is a remarkably smooth, amber colored liquid that melts on your tongue leaving notes of cooked agave, toasted oak and dried fruit.