Cask No. 35.177 Speyside bramble jam and dried cranberries

bramble jam and dried cranberries with toffee sauce over ice-cream and a tiny hint of humidors

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sitting on a pebble beach

Drinking tip: A dram to enhance a coffee break by a log fire

Cask: First-fill Spanish oak Pedro Ximenez hogshead

Cask No. 35.177 Speyside bramble jam and dried cranberriesCask No. 35. 177 Caramelised fruit and nut medley Speyside, Lossie With boundless depth and incalculable complexity we were ecstatically greeted by caramelized pineapple, nectarine, dried cranberries, whipped cream with raspberries and peach and vanilla ice cream. A divine nuttiness progressed with toasted almonds and roasted hazelnuts before exploding into crme brulee, apple strudel, pain au chocolat and toasted marshmallows accompanied by a glass of