Jau Atta (Barley Flour) - Healthy | The Staple Kaka cherries is a versatile and nutritious

is a versatile and nutritious flour perfect for a variety of dishes - from crispy pakoras to traditional sweets

• Natural variation in size

Kashmiri Rajma is a premium variety of kidney beans known for its small size

rich sweetness

With its refreshing taste and melt-in-the-mouth texture

Jau Atta (Barley Flour) - Healthy | The Staple Kaka cherries is a versatile and nutritiousThe Staple Kakas Jau Atta is a wholesome, nutritious barley flour that brings the goodness of nature to your kitchen. Naturally high in fiber, it supports digestion, helps manage blood sugar, and promotes satiety. Perfect for making rotis, parathas, baked goods, or smoothies, it combines authentic taste with healthy living. Minimally processed and chemical free, The Staple Kaka ensures you enjoy barley in its purest, most natural form.