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Spiced pot pourri
Colour: Uncompromising gold
Then sweetness oozed from honeycomb and baklava with a thick slice of toasted malt loaf
smoked bread and natural tar essence all emerge
Cask: First-fill charred red wine barrique
Cask No. G6.7 Spicy & sweet Spiced pot pourriCask No. G6. 7 Aged gracefully Lowland The Panel were surprised to discover an unusually rich and robust nose that incorporated beeswax furniture polish, airfix glue, milk chocolate, soot, cinnamon buns, dunnage, wood polish, lemon oil and various herbs. A real sense of good ageing was on display we felt. With water there emerged truffle oil, wild garlic, paraffin wax, spicy Italian sausage, old tool boxes, brake fluid and spiced Marmite. The mouth