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Black & Green
This pack contains 2kg of spices and makes 50kg of biltong when mixed with meat and water
Thickness: 0
cutting edge sausage dishes such as Merguez and Apple Tagine and Butternut Squash
team up to provide simple instructions for preparing meats in the traditional Italian way
Butchery And Sausage-making For Dummies Salami Making Black & GreenTia Harrison This is a great beginners guide to home butchery and sausage making. From sharpening your knives to exploring the traditional and specialty cuts of an animal, this title is much more than just your typical sausage making guide. There are seventeen delicious sausage recipes covering a broad range of meats including lamb with rosemary and black olives, beef bratwurst and chicken tagine sausage. Butchery & Sausage Making For Dummies is an
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