Cask No. 84.18 11 – 15 years was being slow roasted for

was being slow roasted for a whole day surrounded by sweet potatoes

The reduced nose just got even more complex – pineapple and watermelon

painted wood and laundry

With a drop of water a lot more perfumed

bananas and fish in an underground oven - a pit layered and covered with hot rocks and sand

Cask No. 84.18 11 – 15 years was being slow roasted forCask No. 84. 18 Sneezing in the sun Speyside, Spey We found the initial nose slightly sharp and sneezy a silversmiths workshop, washing powder and strimming nettles were mentioned; but it also had good sweet and sour fruitiness (strawberry tarts, lemon meringue pie, honeyed pears). The palate gave us some sweet pleasures (honey, toffee, coffee Matchmakers, pistachio Turkish Delight) spices (black peppercorn) and sharp fruits (grape, gooseberry,