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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Its 250ml (8
in the open air of the island
White chocolate contains min
Cocoa solids: 48% minimum in chocolate
ascorbic acid (vitamin C)
Manouri Cheese (Byzantino) approx. 14oz Country_Austria Its 250ml (8Manouri Cheese (Byzantino) approximate weight: 14 oz. Manouri is a Greek semi soft, fresh white whey cheese made from pasteurized sheep's milk as a by product following the production of feta. It is produced primarily in Thessalia and Macedonia in central and northern Greece. Manouri is creamier than feta because of the addition of cream to the whey. Manouri's texture makes it ideal for crumbling over salads or pasta, or simply top the cheese slices
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