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pan-grilled burger patty served with fragrant garlic fried rice and a sunny-side-up egg
festive favorite loved by all ages
and creamy sauce
Often cooked with unripe jackfruit
and slightly spicy
Sisig Ni Victoria Cater Tray pan-grilled burger patty served withExperience our own take of Kampampangan Sisig. A seasoned blend of minced pork ears and mask, lechon kawali and chicken liver topped with an egg. Good for 2 pax.
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