Stars & Satellites - Beurre d'arachide Type_Wild Ale - Other The roasted and chocolate malts

The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel aged warmth

Barreling forth from the same French-oak-augmented blend of stout used in 2025 Vanilla Deth

Collaboration with Lyric Brewing & Ill will brewing - Triple IPA with Nelson Sauvin

we racked it to 225L wine barrels with watermelons and allowed it to ferment once again

This bourbon whiskey & American oak barrel-aged Imperial Stout is the holiday kick-off you've been waiting for

Stars & Satellites - Beurre d'arachide Type_Wild Ale - Other The roasted and chocolate maltsIt's back to comforting beers at EXP! Our Imperial Sweet Stout Double Mash is finally back. This time, it's been left in the heat for 24 hours before fermentation to concentrate the flavors. We've put all our effort into offering you a delicious, well balanced beer with enough complexity to stand up to the residual sugar. And it's all topped off with a generous dose of peanuts, creating the perfect peanut butter and dark chocolate dessert.