Pay in 4 interest-free payments of $37.50 Learn more
Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
It's the perfect choice for those who want to enjoy a delicious meal without compromising on health
Experience the mouth-watering taste of premium dry-aged Angus beef with our KL Beef chuck roast
or used in pâtés and stews
and high-quality protein
Tongue — tender when slow-cooked
Half Angus Beef - Deposit Interested in Offal? (Heart, Liver, Tongue, Oxtail, Marrow Bones):No It's the perfect choice forEstimated 219lbs finished weight 55% Ground Beef, 20% Roasts, 15% Steaks and 10% Offal Standard cuts (Ribeyes, New York Strips, Sirloins, Filet Mignon, Chuck Roast, Rump Roast, Ground Beef and Brisket) in each bulk reservation, meaning no cut sheet will be provided to the butcher. If you wish to have specific cuts, please contact us. Deposit of $300. 00 required to lock in date, final price of $2,800 (less deposit). Bulk Beef is available all year
US$ 1500.00
US$ 80.00
US$ 362.50
US$ 1000.00
US$ 125.00
US$ 300.00
US$ 362.50
US$ 162.50
US$ 375.00
US$ 250.00