Pay in 4 interest-free payments of $11.25 Learn more
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Bungay : printed and published by J & R Childs
398 + viii
pp [viii] +[1] Original red cloth boards with the excellent and unclipped dust-jacket
Ascensions
AS THIS IS A HEAVY BOOK AN EXTRA SHIPPING CHARGE MAY APPLY
The use of wine in Italian cooking walking Bungay : printed and publishedLondon: Saccone & Speed, 1951. Small stapled booklet which explains the best wines and liqueurs to put with (and in) Italian meals and recipes. Illustration to front cover by J. Strickland Goodall. 20 pages. Covers foxed. No old inscriptions or tears. Uncommon.
US$ 108.00
US$ 212.50
US$ 375.00
US$ 115.00
US$ 315.00
US$ 257.50
US$ 127.00
US$ 110.95
US$ 123.95
US$ 332.50
US$ 157.00
US$ 207.50
US$ 132.50
US$ 105.47