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re-charred hogsheads and both first-fill and refill sherry butts to create a zesty dram that balances crisp barley sugar and pear drop notes against rich vanilla and soft herbal notes
detailed finish
Rich aromas of aniseed
Bill Lumsden wanted to evoke the feeling of winter
It is the only distillery using purifiers in both wash and spirit distillations ensuring that only purest vapor is allowed to pass from the still to the condenser
Cederberg Nieuwoudt Five Generations Cabernet Sauvignon 2018 Glenfiddich re-charred hogsheads and both first-fillThe farm itself lies in the Cederberg Wilderness Area and only 66 ha are under vine. Today this award winning winery is owned by David Nieuwoudt proudly fifth generation. Emma Davids daughter is the sixth generation. Many stories have been told about how it all started. Maybe the first Platters guide to South African wines (1980) puts it best: Oom Pollie has confounded the experts by producing prize winning wines on his farm high in the remote
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