Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml alcohol As a dipping sauce for

As a dipping sauce for Tempura (1:2): Add 2 times more water than Tsuyu Soup Base

Horiuchi recommends using their golden sesame oil as a dressing for salads or seasoning for stir-fry dishes and other cookings

Apply along the desired line of the eyelid

reflecting its efficacy and popularity

Add the rest of water and noodles and stir

Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml alcohol As a dipping sauce forHichifuku Jyozo is a shiro shoyu (white soy sauce) and shiro dashi producer based in Aichi Prefecture in Western Japan that specializes in producing organic white soy sauce and shirodashi. They are the only certified organic JAS certified shiro shoyu maker in Japan that uses organic wheat and organic soybeans as the main ingredients in their shiro shoyu. Shiro shoyu, or white soy sauce is one of the main types of shoyu in Japan. It is characterized by