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Given their success in the local competition
Producer José Giraldo is a third-generation producer and owner of Café1959
Learn how to brew filter coffee using the Origami drippers - our favorite pour over coffee brewer
You will also learn how to set the coffee grinder to extract a great shot of espresso yourself
Through the extended co-fermentation process
Kerinci - Indonesia (2026) competition Given their success in theOrigin: Sumatra, Indonesia Processing Station: Kerinci Rukun Saudara Producer: Abdul Aziz Thohari Altitude: 1,400 1,700 m Variety: Sigararutang, Andungsari Process: Lactic Natural Notes: Strawberry, Pineapple, Red Wine Recommended brew method: Filter We are excited to bring back this coffee from the same producers a year later, this time with a different processing method. Abdul Aziz Thohari is the head of Rukun Saudara Cooperative, a farmers'
US$ 239.00
US$ 88.90