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Jacob and Abner Taub crafted and bootlegged their own whiskey during Prohibition to support their family
Crafted with precision
Coaxed to a velvet mouthfeel by infusion in a base spirit of malted and unmalted grains
while toasty in character
to create this proprietary recipe with fresh Wisconsin cream
The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes Sauternes Cask Jacob and Abner Taub craftedThe definitive book on understanding and appreciating the exploding world of whiskey. Renowned whiskey educator Robin Robinson demystifies the ? water of life? in a definitive, heavily illustrated tome designed to take readers on a global tour of the ever expanding world of whiskey. Across ten robust ? classes,? Robinson explains whiskey history, how it defined the way whiskey is made in different countries and regions, the myriad styles, how aging
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