Krohn Tawny Port NV ABV 11 as it combines a number

as it combines a number of different winemaking techniques on individual parcels of grapes which are later blended together

which thrive in the mountains

which took place in small tanks of 40

Thanks to this process the main aromas obtained are well defined

The effect is to provide freshness to the ripe

Krohn Tawny Port NV ABV 11 as it combines a numberWinemaking Vines are grown on schistous soils at Krohn's own estate and neighbouring vineyards. Grapes are vinified in closed fermentation tanks. Fermentation is interrupted through the addition of grape brandy to preserve natural sweetness, and the wine is then matured in old 600 litre casks. Tasting Note Tawny red in colour with aromas of caramel, butterscotch, currants and spice. The palate is sweet and smooth with rich red fruits backed by a nutty