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crunchy texture
Use for any short or long pastas and in making your favorite meat ragù
long pepper
This linguine is made with organic Umbrian wheat and certified Aqua di Piemonte mountain water
delivering a unique taste journey
Allemandi Organic Fusilli Pasta, Durum Wheat itemsize-50-g crunchy textureA new bronze die extruded pasta line from Alemandi of Piedmont is made with organic durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. This organic Fusilli is ideal for both heavier and