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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
we brûlée the top of the cake to add a beautiful caramelised flavour
Comes beautifully packaged as a pack of 4 pies - perfect for gifting
A little goes a long way with this dessert and we recommend serving this cake with some creme fraiche or cream and perhaps some seasonal berries to balance the richness
orange infused almond praline vegan ‘butter’ cream topping
house made chocolate hazelnut paste centre
Bûche De Noël tart we brûlée the top ofOur most indulgent dessert yet! Elevate your festive table with our exquisitely crafted Bche de Nol, a luxurious celebration of chocolate in its most elegant form. At its heart lies a silky dark chocolate mousse, artfully blended from 70% and 80% single origin chocolates to create a profile that is both bold and beautifully balanced. Hidden within is a luscious vanilla bean crme brle insert, offering a lighter contrast an almond and feuilletine dark