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The recipe for Modica Chocolate has been passed down since 1746
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Perfume: notes of wild spices with hints of oregano and rosemary
It is recommended to be stored in cool places
From the most famous sicilian single varietal vineyard
Extra Virgin Olive Oil Nocellara Etnea I.G.P. Sicilia 500 ml b2b-only The recipe for Modica ChocolateThe production altitude combined with the volcanic soil gives this fine oil aromatic notes unique in Sicily. In its intense aroma you can perceive a set of typical Etna odors such as codindia and pistachio, on the palate the ripe tomato prevails accompanied by a pleasant note of fresh grass. Excellent raw and on marinated fish. Technical characteristicsType: Extra Virgin Olive Oil I. G. P. SICILY Certificate: I. G. P. Sicily: Public authority
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