This West Coast IPA is a beast that has devoured enough old school and new school hops that it's reachin’ overload and exploding with dank flavours of pine and resin with refreshing notes of orange and stone fruit from the late addition of Vic Secret
for this beer description
we have decoction mashed our specialty Mountain Culture under-modified malted barley and combined it with select Munich malts and tasty chocolate malt to produce complex caramel and toffee flavours
Contains lactose and shellfish
It's the perfect Lisboa afternoon tea in a can - full of coffee and chocolate with mouthfuls of flaky pastry
Bûche de Noël - Oat Cream IPA Packs This West Coast IPA isBche De Nol is the French translation for the festive cake served at Christmas time, yule log. After saying 'Yule Log' far too many times in our meeting, we thought Bche De Nol sounded more appropriate so went with that a rare case of self censorship from us. This indulgent Oat Cream IPA takes its cue from the cake, meaning that, after boil, we added locally roasted cacao nibs from our friends at Spencer Cocoa in Mudgee, NSW, to add a subtle hint of