Wooden Pickling Barrel For Making Japanese Pickles 6kg Capacity santoku knife Size (W×D×H): 84 × 82

Size (W×D×H): 84 × 82 × 265mm / φ76mm

gently extinguish the flame

or other areas prone to dryness

Adopts a lasting control function that prevents makeup deterioration such as shine

chicken and vegetables

Wooden Pickling Barrel For Making Japanese Pickles 6kg Capacity santoku knife Size (W×D×H): 84 × 82This traditional wooden pickling barrel is crafted from a blend of Japanese sawara and hinoki woods, prized for their natural antibacterial properties and subtle fragrance. Designed specifically for making homemade Japanese pickles (tsukemono), it holds up to 6kg and comes with three plastic liner bags to keep the interior clean. Its breathable wooden structure supports natural fermentation, making it ideal for long term pickling with authentic flavor