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The phenols extracted through skin fermentation are immediately present on the nose and on the palate
The wine is bottled unfined and unfiltered
mineral driven with bright
Vinified with whole bunches and aged in amphorae
Winemaker Manfred Krankl utilizes hand-harvested fruit from regeneratively farmed vineyards including Eleven Confessions
Scar of the Sea SLO Pinot Noir 2024 Chillable Reds The phenols extracted through skinGrape: Pinot Noir Vintage: 2024 Type: Red Focused on regenerative farming, Mikey and Gina Giugni craft this coastal Pinot to be a love letter to the Pacific. Mikey is an avid surfer, and his winemaking is dictated by the tides and sea breezes that cool his vineyards. This wine is a blend of two of biodynamic Avila Beach vineyards the Bassi Vineyard and the Casa Contenta Vineyard, along with the organically farmed Marfarm Vineyard from the Edna Valley,