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How exactly we refer to it in future is still to be determined
Even with the bus
Our standard mixed-culture ferment was assisted by Saison yeast
Michael from Gather came out to stay with us for the brew day and together we brewed up this beauty
Brewed with a hefty portion of wheat and oats for fluffiness on the palate
Peppermint Mocha Latte Each Beast A God Brewery_Anchorage How exactly we refer toPeppermint Mocha Latte Each Beast A God is an 8. 5% Double Coffee Stout loaded with coffee from our friends @morningroastinc that we conditioned with cacao nibs, peppermint and a touch of milk sugar. The flavour delivers balanced complexity between creamy chocolate, roasty coffee and festive peppermint.