2020 Bella Terra “Wild Ferment” Riesling grilled wild rice stuffed red pepper The nose is refined and

The nose is refined and suggests bright cherry aromas surrounded by cedar plank and violet

This exciting combination offers aromas of tropical fruits but also the traditional pink grapefruit and lime that you should expect from a good and complex Sauv Blanc

with outstanding length

25 cases made

The tannins are already soft and well-integrated

2020 Bella Terra “Wild Ferment” Riesling grilled wild rice stuffed red pepper The nose is refined andIts no secret that the 2020 vintage was a spectacular year for the warm Four Mile Creek appellation in Niagara on the Lake, and our Wild Ferment Riesling is no exception. Fermented with 100% indigenous yeast from our home vineyard, this wine has developed aromas of orange blossom, honey suckle, green apple, grapefruit and a spark of white flowers like jasmine and lilac. The palate has already evolved and offers great textural and creamy aspects with