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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
300 ml) of water (4 4/5 cups (1
Works as both a UV protector and a makeup base
Can size: φ6cm×7cm
dried strawberries
Sendai miso: orange
Yamaroku Kikubishio Shoyu Barrel Aged Japanese Soy Sauce 500ml mirin 300 ml) of water (4The Yamaroku Kikubishio Shoyu is a premium Japanese soy sauce made of high quality natural ingredients and following traditional techniques. Compared with Tsurubishio soy sauce, this orthodox soy sauce has a blander flavor. Kikubishio Shoyu has a beautiful red brown color, faintly sweet scent, and light taste. The soy sauce is still made in large wooden barrels which have been used for over 150 years since the foundation of Yamaroku. The passage of
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