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Revered and vital staple of regional Italian cuisine
A delicious blend of herbs from the Italian countryside to add flavor to any dish
A new bronze-die extruded pasta line from Alemandi of Piedmont is made with organic durum wheat and certified Aqua di Piemonte mountain water
This blend is naturally sweetened with organic raw honey
Region: Abruzzo
TOMEETYOU Milk Chocolate Bar with Italian Hazelnuts item-5122FIOR Revered and vital staple ofThe finest tropical cocoa meets Italian quality of milk and trilobata hazelnut. A delicate embrace of roasted hazelnut grains and smooth milk chocolate. A chocolate with notes of honey and caramel. A pure balance between flavor and texture. The noblest ingredients and a passion for experimentation for an unforgettable chocolate. Pampered in marble and alabaster basins A classic treat that never fails to impress. Smell of parchment. Warm hazelnut oil.
US$ 165.50
US$ 25.95
US$ 101.95
US$ 34.95