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Green Olives
Fine cut with a delicate texture and tender bite
and pastries
From a national park in northeastern Tuscany
the perfect addition to pasta dishes or served with beans for a protein rich dish
Le Ferre Orange Infused EVOO traditional Green OlivesSweet citrus flavor of southern Italy combined with Le Ferres milder olive oil varietals. Drizzle this well balance olive oil over whole fish, seafood crudo dishes, salads with duck confit, citrus, or crabmeat. Works well with chicken and other poultry. Ingredients Extra Virgin Olive Oil, Natural Orange Extract.
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