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A crisp and lively vinegar made from Trebbiano and Sauvignon Blanc grapes that is perfect for salads
that is 100% untreated
We have also added from Marella some tasty handmade taralli and biscotti
vegetable dishes
low gluten farro flour
Antica Valle d'Ofanto Lampiscioni in Olive Oil item-12020ROM A crisp and lively vinegarLampescioni are a traditional wild gathered food typical of the Puglia region of Italy. Though called wild onions they are actually in the hyacinth branch of the asparagus family (Muscari racemosum). They have the delicate bitterness of that familiar vegetable but with the shape and texture of a roasted scallion. These springtime bulbs are lightly pickled anand exclusively packed in olive oil for RITROVO. In Puglia they are used in frittatas and as a
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