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an increase in haze and body will create a complex substrate in which hop and yeast characteristics will be expressed
and a pineapple-punched finish that has our very own cinematic prodigy
after six weeks in the fermenter
Thank you again and here’s to the 4-peat
raise the age-old question: do you put pineapple on a pizza or is that sacrilegious
Hi Hungry, I'm Dad - WCIPA Click Frenzy an increase in haze andThe hop schedule for this West Coast IPA is so indulgent yet mismatched you'd be forgiven for thinking a hungry child wrote the recipe as a bad joke. This West Coast IPA marks the first time in almost four years that weve used Huell Melon hops and the first time weve used Ekuanot and Cashmere in a clear IPA. Weve also added some Cascade and Amarillo in the whirlpool as a safety net. This beer teeters on the edge of making sense and there is a certain
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