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Wash all the ingredients and blanch the ribs with water
How to Use:
add half a bowl of water
Flavor: Sweet & smooth
5g) Weight: 200g/box Usage and dosage: 6-10 tablets to be taken orally each time
Codonopsis Pilosuae (Each Tael) _有機糙米奇異籽脆餅_ Wash all the ingredients andRecipe: Pork tendon Soup with Codonopsis, Yam & chestnut Prepare 16 chestnuts, 2 pieces of codonopsis, 5 6 pieces of yam, 8 red dates, pork tendon 1. Peel the chestnuts. 2. Cut the codonopsis into small sections to make it easier to taste 3. Cut the red dates in half. 4. Blanch Pork tendon. 5. Put all the ingredients in a pressure cooker for 20 minutes.
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