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(I add them in that order, too, to help it break down easier.) I usually toss in the garlic whole, but if you dont have a high-speed blender, use a microplane or garlic press to mince it first
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Dry Ingredients To round out the flavors in the dressing youll mix in some Kosher salt, cracked black pepper, dill, oregano, and freshly minced garlic
{Because yes we are a sugar cereal kind of family