Tscharke "Shiraz Shiraz Shiraz" 2023 cider and finishes with crisp acidity

and finishes with crisp acidity

This is a full-bodied wine that offers intense aromas of black plum and white pepper

Residual Sugars: 60 g/L

The palate shows both generosity and finesse

ripe cassis fruit showing hints of mint with oak derived mocha and vanillin highlights on the nose

Tscharke "Shiraz Shiraz Shiraz" 2023 cider and finishes with crisp acidityFruit from the three vineyards was picked in March. Each parcel was vinified individually, to highlight the character of the individual vineyards. All the grapes were destemmed and crushed into open fermenters, where they were fermented at temperatures not exceeding 25C for 10 14 days. The cap was managed with twice daily pump overs and once dry the wines were bag pressed to tank to complete MLF before being racked to oak. After 3 months of levage on