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which was bottled without chill-filtration at 46% ABV
This resulted in a balanced crop to achieve concentration of flavor and texture in the wine
is an unpeated bottling
3 offers a profile firmly rooted in terroir
this involves four days in open fermenters with the cap punched through every two hours while maturation lasted 18 months in French oak
Meerlust 2019 Red 1000ml which was bottled without chill-filtrationWeather vagaries and Meerlusts exacting quality requirements determine that not every vintage is worthy of our flagship red blend Rubicon. Thus is born, in rare years, our collectors Meerlust Red 2019. The Red 2019 is a blend of Cabernet Sauvignon (43%), Merlot (31%), Cabernet Franc (21%) and Petit Verdot (5%) aged in French oak for 17 months. Intense fresh red fruit combines with floral, spicy notes in a medium bodied wine with a soft, silky texture.
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