Holm Oak Arneis 2025 Muscat included some barrel fermentation of

included some barrel fermentation of a small batch in well seasoned hogsheads to provide texture and length

Best served a few degrees above fridge temperature to take advantage of those wonderful fruits and the generous texture

Exemplifying complexity and balance

and we find hints of passionfruit

The grapes for this wine are from the vineyard of Carmine and Marina Pepicelli

Holm Oak Arneis 2025 Muscat included some barrel fermentation ofThis is a lovely classic style of Arneis. It has vibrant honeysuckle, lychee and grapefruit characters on both the nose and palate. The partial fermentation and maturation in the egg adds texture and complexity. The palate has delicious flinty, slatey acidity and great concentration. Holm Oak, Rowella, Tasmania