SANMUZUO Bonning Knife - 7 inch Fillet Knife - Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle Serrated Knife Different knife can meet your

Different knife can meet your different cooking needs in kitchen

while being durable

the precise arched blade is made of 67 layers of Damascus steel

✔PREMIUM BLADE: This is an Asian usaba knife type

peeling and dicing for vegetables

SANMUZUO Bonning Knife - 7 inch Fillet Knife - Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle Serrated Knife Different knife can meet yourSHARP BLADE: This is a boning knife for meat cutting, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high quality high carbon stainless steel layers on each side to ensure excellent strength, Durability and stain resistance. The forged surface is polished to minimize drag for jelly smooth cuts and enhanced non stick performance. BEAUTIFUL HANDLE: The perfect handle design