Full Recipe Vegan Caesar Salad Ingredients Dressing 1/2 cup cashews (raw) 1/4 cup water (plus additional as needed to thin dressing to desired consistency) 3 Tablespoons extra-virgin olive oil 1/4 cup fresh lemon juice 3 Tablespoons nutritional yeast (***) 1 clove garlic (smashed) 1 teaspoon salt Freshly ground black pepper Salad 2 heads romaine lettuce (chopped into bite-size pieces) 1 avocado (chopped) Fried Capers 1/4 cup capers (drained and patted dry) Vegetable oil (canola oil, or avocado oil ) Croutons 2 cups bread (cut into 3/4" cubes) 3 Tablespoons extra-virgin olive oil 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt Instructions Dressing Place all dressing ingredients in high-powered blender or food processor and process until very smooth, taking the time to scrape down the sides of your container as needed
Add all of the remaining ingredients and blend until it is smooth and creamy with very few to no lumps
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