Akebono Dashi Pot Japanese Stock Maker RE-1510 soft candy Soak the stone for 5

Soak the stone for 5 minutes before the first use

antibacterial plastics and a built‑in divider supports clean portioning and just‑right servings — true to Japanese bento principles

Can be used with wet hands

excess sebum

It is suitable for cleaning scorches on the surface of iron pans

Akebono Dashi Pot Japanese Stock Maker RE-1510 soft candy Soak the stone for 5Akebono Dashi Pot is an innovative Japanese device to easily and conveniently make Japanese stock. Dashi is the most common stock in Japanese cuisine. You can use dashi to make miso soup, noodle broth soup, stews, simmered dishes or even takoyaki and okonomiyaki dough. Dishwasher safe Microwavable Instructions Fill the pot with water and add bonito flakes, shiitake or other ingredient to make dashi, into the strainer. Warm in the microwave and