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the silky milk chocolate Esmeraldas 42% (Great Taste Award winner) with notes of caramel and hazelnuts with fleur de sel and the Virunga 70% (Great Taste Award winner)
Your purchase of the vivid Beni Wild 66% helps preserve this cacao wilderness and its lively inhabitants
our Yuna 37% dares to bare without additives
“Chuncho”
To preserve their nutrients and the unique flavours of their rare origin
Cusco 65% fruity the silky milk chocolate EsmeraldasFlavours of pineapple and melon merge into a tropical fruity chocolate made from the rarest Chuncho cacao. One of Perus most valued cacao varieties, Chuncho, grows in the heights of Machu Picchu. Chuncho is an ancient cacao, confirmed by researchers as a distinct genetic group and considered as the 'father' of all fine cacao. Many Peruvian cacaos are called Chuncho, but we protect and regrow the original Chuncho variety. Your purchase of this
US$ 34.96
US$ 175.00
US$ 49.00
US$ 27.96
US$ 27.96
US$ 22.99