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just to give the spice and toast aromas but mostly 2nd and 3rd year barrels of predominantly French oak were used to promote the evolution of the wine from a bright fruit bomb to something more mellow with a roundness and the unmistakeable stamp of something good
The white chalky soil of the Jerez area
notes of orange peel and herbs
Enjoy with steak
Grapes are hand-harvested and partially destemmed so both these and whole bunches are put into open top wooden tanks and fermentation starts naturally after 2-3 days
Chavin Zero Rosé Vin de France 2024 ABV 16 just to give the spiceWinemaking Made from a selection of wines that are chosen for the intensity of aromas and freshness. This blend is then gently de alcoholised through a vacuum distillation process with temperatures never going above 35 degrees to ensure the freshness and aromas of the wine are preserved. Tasting Note Pretty aromas of freshly cut white peach and crunchy red berries. The palate is clean, fresh and juicy with a touch of sweet peach fruit. Food Match An