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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Tip for finger foods: Cook a further 10 minutes without lid
or tofu for rich
or pasta for extra depth
zesty hit to any meal — for true spice lovers only
and coastal spices
Eggplant Kasundi Simmer Sauce Tip for finger foods: CookSmoky eggplant relish with bold spices and coastal charm. Earthy, smoky, and richly spiced, our award winning Eggplant Kasaundi (Gold + Best in Class Melbourne Royal and Australian Food Awards 2025, Bronze Medal Royal Tasmanian Show 2025) is a bold, slow cooked relish featuring eggplant, mustard seeds, garlic, and coastal spices. Perfectly savoury with a gentle heat, its a versatile condiment that pairs beautifully with just about anything a must have