I sometimes make this dressing with Meyer lemons, because I love the subtle floral note they add, but plain old supermarket lemons work just fine if that's what you have on hand
1/2 cup mashed avocado (can sub more yogurt) 1 1/2 cups fresh herbs (parsley, cilantro, chives, basil and a little dill) 3/4-1 tsp garlic powder or 2 small garlic cloves 3 tbsp lemon juice 1/2 tbsp nutritional yeast (optional) 2 tsp olive oil 1 tsp honey or maple syrup 1 1/2 tsp dijon mustard 1/2 tsp sea salt or more to taste pinch black pepper or more to taste Cashews 1 1/2 cups cashews 2 tbsp olive oil 1 tbsp dried mixed herbs 1/4 tsp onion powder 1/2 tsp garlic powder 1/2 tsp salt Instructions Dressing Add everything to a blender and blend a few minutes until smooth
I cannot believe this is a 300 dollar dress
With its chic texture, flattering midi length, and soft neutral hue, it can easily be dressed up with a pair of heels, or down with some flats or sandals
Add a sleek suede or leather jacket, then offset with jeans and chunky trainers for the ultimate high/low balance
